TASTING NOTES: Dark Chocolate and Salted Caramel ROAST LEVEL: Dark PREFERRED BREW METHOD: French press, Pour over, or Cold Brew CORSA PRO believes in sustainability. The...View full product details
TASTING NOTES: Nutty, Milk Chocolate, hint of Cherries ROAST LEVEL: Medium PREFERRED BREW METHOD: French press, Pour over, or Cold Brew CORSA PRO believes in...View full product details
TASTING NOTES: Walnut Brownie , Caramel ROAST LEVEL: Medium Nicaraguan: Finca San Jose PREFERRED BREW METHOD: French press, Pour over, or Cold Brew CORSA PRO...View full product details
TASTING NOTES: Bittersweet chocolate, vanilla & apricot ROAST LEVEL: Medium Ethiopian, Brazilian blend PREFERRED BREW METHOD: French press, Pour over, or Cold Brew CORSA PRO...View full product details
Located in the heart of Los Angeles, Corsa Pro’s small batch coffee brings you the freshest, boldest flavors for your home brew. All of our coffees are fairly traded and ethically sourced from farmers in Central and South America, because we believe that each cup of coffee should sustainably support the communities it comes from. Each coffee is crafted to provide you with a full-bodied, smooth, and rich tapestry of flavors with each sip. Our roasts are as versatile as the cycling terrain in Los Angeles, so whether you are climbing the canyons or traversing the cityscape, you will find a roast for every ride.
As every ride starts and ends with a good cup of coffee, we developed a custom roast for our riders. The result was the Mulholland.
Meet your new favorite dark roast. Mulholland features hints of dark chocolate and salted caramel and is versatile enough to use for french press, pour over, cold brew, and even espresso. Mulholland roast is certified organic, fairly traded, and ethically sourced. Raise a cup to a sustainable future!
Dark Chocolate and Salted Caramel
French press, Pour over, or Cold Brew
CORSA PRO believes in sustainability. The Mulholland is certified organic, fairly traded, and ethically sourced. Raise a cup to a sustainable future!
Gear up to traverse the infamous route that has inspired films and musicians for decades. Mulholland Drive is a haven for cyclists, moto and sports car enthusiasts for a good reason. From its gravel rutted fire road through Malibu to Santa Monica to its steady gradients and winding switchbacks that fan out from Westwood to the Hollywood Hills, Mulholland Drive encapsulates the diversity of what it is to live and ride in LA.
For that reason Corsa Pro Coffee pays homage to this iconic route. Meet your new favorite dark roast. The Mulholland is a smooth, complex blend that features hints of smoky dark chocolate and salted caramel and is versatile enough to use for espresso, pour over, and cold brew.
I really enjoy the smooth sweet robust flavors from Corsa Pro’s Mulholland Dark Roast The aroma and taste is amazing along with the bright rich creamy colors during the brewing process.
It is a great way to start the day and hit the hills for some climbing.
— Mark Flaherty
I love this coffee! The beans have a shiny, oily coat that (at least I think) plays a part in the richness. Not acidic, not biting or jittery-making. The bag of beans lasts me longer than a bag of peets and there’s something about drinking Mulholland roast and buying from a fellow cyclist that pumps me up before a ride - especially when I’ll be spending most of my ride on Mulholland...even though I drink it every morning, ride or no ride.
If you get up and go I highly recommend you brew yourself up a delicious cup of one of the finest coffees I have ever tried mellow yet bold and I promise It will not disappoint.
— Light House .Co
This has become my favorite coffee in the spirit of cycling with a chocolatey flavor that completes my rides and makes my weekends more satisfying.
— Byron Smith
Rocket Espresso produces the finest espresso machines in the tradition of ‘Fatto a Mano’ translated to, ‘made by hand’.
Our small team of craftsmen produce both premium domestic and commercial espresso machines, beautifully made with meticulous care and attention to detail.
More importantly, Rocket Espresso machines will deliver the finest espresso in the cup, time after time.
A partnership between New Zealander Andrew Meo and Italian Daniele Berenbruch who bring philosophies from opposing sides of the world into their Milan factory to make the best espresso machines they possibly can.
The R NINE ONE was developed to bring the very best of our commercial machine development programme into a machine capable of outstanding results. Designed...View full product details
The R 60V pressure profiling. Traditionally 9 bar of pump pressure extracts the flavours and oils from the coffee to produce espresso. The R 60V...View full product details
The Corsa Pro team uses over 20 years of industry knowledge to give the discerning cyclist the highest quality experience, from pedal to helmet. Whether it’s seeking inspiration from authentic stories, exploring new routes with other cyclists, looking for the best cycling-related products, or needing some caffeine at the end of the ride, Corsa Pro is the hub for those who choose to ride with style and quality.Learn More